{"product_id":"the-three-star-collection-5-complete-restaurant-blueprints","title":"The Three-Star Collection — 5 Complete Restaurant Blueprints","description":"\u003cp\u003e\u003cstrong\u003eAll five Three-Star blueprints, $1,099. Bought separately they are $1,945, so the Collection saves you $846.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFive complete fine-dining concepts, each built to a three-Michelin-star standard of detail: 18 courses, costed dishes, plating specs, counter scripts, service timelines, prep schedules, equipment costs and a full P\u0026amp;L. Pick one to open, or use all five to compare formats, menus and numbers before you commit to a lease.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's in the Collection:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe Fifth Coast (Guide #61)\u003c\/strong\u003e: 14-seat Peranakan counter, Perth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMusim (Guide #62)\u003c\/strong\u003e: 16-seat Java–Makassar hearth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRumah Nyonya (Guide #63)\u003c\/strong\u003e: 20-seat heritage house, one long table\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHassun (Guide #64)\u003c\/strong\u003e: 10-seat American kaiseki counter, New York\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShari (Guide #65)\u003c\/strong\u003e: 10-seat Edomae sushi counter, Los Angeles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlus everything that comes with each guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipe Costing Sheet (Excel)\u003c\/strong\u003e: type your supplier prices, get food cost % and the price to charge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOpening Budget \u0026amp; Break-Even (Excel)\u003c\/strong\u003e: every opening cost line; shows the customers per day you need.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 22-app toolkit\u003c\/strong\u003e: food cost, break-even, roster, cash flow, HACCP logs, opening checklist and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAsk the Chef: 3 questions\u003c\/strong\u003e about your venue, answered by email within 7 days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumbers Review (once)\u003c\/strong\u003e: send your filled-in budget or costing sheet and get back what is missing, what is too optimistic, and what to change before you sign anything.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eOne avoided mistake pays for this ten times over.\u003c\/em\u003e Questions and the review: ask@kitchenfounder.com, quote your order number.\u003c\/p\u003e\n\u003cp\u003ePhotographs are AI reference images of the intended result, not photographs of cooked dishes. Costs and suppliers are benchmarks to confirm locally. \"Three-Star\" describes the standard of detail in the plans; it is not a Michelin rating or endorsement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstant digital download. Lifetime access. Use it forever.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kitchen Founder","offers":[{"title":"Default Title","offer_id":50893798768837,"sku":null,"price":1099.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/9557\/2421\/files\/kf_cover_three_star_collection.jpg?v=1793950590","url":"https:\/\/kitchenfounder.com\/products\/the-three-star-collection-5-complete-restaurant-blueprints","provider":"Kitchen Founder","version":"1.0","type":"link"}